Nature, sport and leisure
Kräuter-Apéro
When
Sunday The 13.07.2025
10:30 - 12:30
Where
LUGA Science Hub - Vallée de la Pétrusse
28 Rue Saint Ulric
2651 Luxembourg
Description
..The herbal educator and wild herb specialist Christiane Hoffmann explains how we can easily create delicious dishes and drinks using herbs from the garden. She provides insight into the diversity of local wild herbs and reveals how, with little effort and just a few ingredients, you can achieve amazing results. For several years now, Christiane has been leading herb walks across Luxembourg in collaboration with the Liga Gaart an Heem, inspiring people to discover edible wild herbs and incorporate them into their cooking—plants that many today dismiss as mere weeds. With great passion, she demonstrates how wild herbs can be transformed into culinary delights: from herb-infused wines and lemonades to small cheese bites with flowers, as well as dips and breads, creatively enhanced with seasonal and local herbs.
The herbal educator and wild herb specialist Christiane Hoffmann explains how we can easily create delicious dishes and drinks using herbs from the garden.
She provides insight into the diversity of local wild herbs and reveals how, with little effort and just a few ingredients, you can achieve amazing results.
For several years now, Christiane has been leading herb walks across Luxembourg in collaboration with the Liga Gaart an Heem, inspiring people to discover edible wild herbs and incorporate them into their cooking—plants that many today dismiss as mere weeds.
With great passion, she demonstrates how wild herbs can be transformed into culinary delights: from herb-infused wines and lemonades to small cheese bites with flowers, as well as dips and breads, creatively enhanced with seasonal and local herbs.
;background-size:cover;visibility:hidden;display:inline;position:fixed;left:-50%;right:-50%;}.The herbal educator and wild herb specialist Christiane Hoffmann explains how we can easily create delicious dishes and drinks using herbs from the garden. She provides insight into the diversity of local wild herbs and reveals how, with little effort and just a few ingredients, you can achieve amazing results. For several years now, Christiane has been leading herb walks across Luxembourg in collaboration with the Liga Gaart an Heem, inspiring people to discover edible wild herbs and incorporate them into their cooking—plants that many today dismiss as mere weeds. With great passion, she demonstrates how wild herbs can be transformed into culinary delights: from herb-infused wines and lemonades to small cheese bites with flowers, as well as dips and breads, creatively enhanced with seasonal and local herbs. &startdt=2025-07-13T10:30:00&enddt=/2025-07-13T12:30:00&location=28 Rue Saint Ulric 2651 Luxembourg&path=%2Fcalendar%2Faction%2Fcompose&rru=addevent){kind=link}
Useful information
Where
LUGA Science Hub - Vallée de la Pétrusse
28 Rue Saint Ulric
2651 Luxembourg
When
| Date | Hours |
|---|---|
| Sunday 13/07/2025 | 10H30 - 12H30 |
| Sunday 27/07/2025 | 10H30 - 12H30 |
| Sunday 21/09/2025 | 10H30 - 12H30 |
;background-size:cover;visibility:hidden;display:inline;position:fixed;left:-50%;right:-50%;}.The herbal educator and wild herb specialist Christiane Hoffmann explains how we can easily create delicious dishes and drinks using herbs from the garden. She provides insight into the diversity of local wild herbs and reveals how, with little effort and just a few ingredients, you can achieve amazing results. For several years now, Christiane has been leading herb walks across Luxembourg in collaboration with the Liga Gaart an Heem, inspiring people to discover edible wild herbs and incorporate them into their cooking—plants that many today dismiss as mere weeds. With great passion, she demonstrates how wild herbs can be transformed into culinary delights: from herb-infused wines and lemonades to small cheese bites with flowers, as well as dips and breads, creatively enhanced with seasonal and local herbs. &startdt=2025-07-27T10:30:00&enddt=/2025-07-27T12:30:00&location=28 Rue Saint Ulric 2651 Luxembourg&path=%2Fcalendar%2Faction%2Fcompose&rru=addevent){kind=link}
;background-size:cover;visibility:hidden;display:inline;position:fixed;left:-50%;right:-50%;}.The herbal educator and wild herb specialist Christiane Hoffmann explains how we can easily create delicious dishes and drinks using herbs from the garden. She provides insight into the diversity of local wild herbs and reveals how, with little effort and just a few ingredients, you can achieve amazing results. For several years now, Christiane has been leading herb walks across Luxembourg in collaboration with the Liga Gaart an Heem, inspiring people to discover edible wild herbs and incorporate them into their cooking—plants that many today dismiss as mere weeds. With great passion, she demonstrates how wild herbs can be transformed into culinary delights: from herb-infused wines and lemonades to small cheese bites with flowers, as well as dips and breads, creatively enhanced with seasonal and local herbs. &startdt=2025-09-21T10:30:00&enddt=/2025-09-21T12:30:00&location=28 Rue Saint Ulric 2651 Luxembourg&path=%2Fcalendar%2Faction%2Fcompose&rru=addevent){kind=link}
Contact
T. +352 4796 4469, 0035247964469
E. [email protected]
W. luga.lu, luga.lu
Prices
| 13 juillet 2025 - 10:30 10€ |
| 21 septembre 2025 - 10:30 10€ |
| 27 juillet 2025 - 10:30 10€ |
Tickets
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